TÜRKİYE / İSTANBUL
Usage Areas ET Integrated (Sausage Salam Sauce Sauce Janbon Roasting) Milk and Dairy Products Pharmaceuticals and Cosmetic Textile Factories are all 304 quality stainless min × max (60kg/h quality steam steam) liquid level indicator is the level of the level of functional control of the electrical control panel (Drag ) TAKES A LITTLE SPACE (IT IS SMALL SIZE VERTICAL TYPE) HIGH EFFICIENCY AND ECONOMIC WORKS SAFE AND FULLY AUTOMATICALLY. SUITABLE FOR USE IN ALL FOOD FACILITIES WHERE STEAM IS REQUIRED TECHNICAL SPECIFICATIONS Steam Capacity 60 kg/h Electric Motor (V) Inlet 4/1 Steam Outlet (“) 1″ Steam Pressure 4/6 bar Net Weight 125 kg Body Thickness 6 mm Curb Thickness 6 mm Insulation (Rock wool) 50 mm Width 700 mm Length 700 mm
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